4 days food, dancing and singing rendezvous
Feast "Feast and Frolic" 500 people "kitchen party" event organized like every year on the island
10 varieties of oysters to taste
Mussels, lobster and clams: go fishing at sea for a whole morning alongside a local fisherman. Rejoin the shore and go straight to the kitchen to learn three ways to cook your catch for lunch. In the evening, treat yourself with Malpeque oysters, deposit bivalve mollusk salt on your tongue and chew it and let it slide down your throat. Spend your tongue on the lips. You will take back half a dozen? Yes, please!
Dance the night away under the stars to the sound of a violin resulting from Acadia.
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